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Caramel Sauce

Recipes by Bracy's Cafe'

Posted: Oct 24, 2018 1:03 PM

Take a unopened (very important, not opened!) can of sweetened condensed milk and submerge in a heavy stock pot, about 2/3 full of water and boil uncovered for 3 hours. Make sure to keep adding water and keep the can completely covered all the way to top and over the top of the can. If the can isn't completely submerged and covered over the top, the can will explode. After 3 hours, take out of water, open and instant caramel sauce for topping. 

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More hot and humid weather on the way for today with highs back in the upper 90s with some areas reaching triple digits. Use caution when spending time outside because heat index values will once again be in the triple digits for many. A cold front will start to approach our area tonight and stall to our north giving us a few chances for showers and thunderstorms overnight, however this activity will not be widespread. Temperatures will still be above average this weekend with highs in the 90s. A few lingering rain chances will continue this weekend, but much of the weekend will be dry. The cold front will move through the area early next week giving us some much cooler temperatures. High will be back down in the upper 70s and lower 80s to start off next week.
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