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3/4 lbs unsalted butter
1 c sugar
1 tsp vanilla
1/4 tsp salt
3 1/2 c flour
Mix in an electric mixer with paddle attachment, cream the butter and sugar till light and fluffy. Then add flour, vanilla, and salt, mix on low speed until well mixed and forms a dough. Work dough on a floured surface untill pliable. Then chill in refridgerator . Then roll out doungh, cut into shapes, bake on ungreased cookie sheet @300 degrees for 30 minutes.
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