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Large peeled and deveined shrimp
~shrimp seasoning
~salt
~pepper
~granulated garlic
~onion powder
~cayenne pepper
~butter
~Garlic Butter
~chopped garlic
~onion powder
~butter
Put shrimp on a wooden skewer, about ¼ inch apart
Lightly season with shrimp seasoning on both sides
Put butter on preheated non-stick pan
Cook about 2 minutes on first side
Turn and ladle garlic butter over second side and cook an additional two minutes
Serve with garlic butter as dipping sauce
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