1 box (3.4 oz) cheesecake pudding mix
12oz whipped topping
3-6 oz containers vanilla yogurt
1 lb fresh strawberries-sliced
3 bananas sliced
3 c mini marshmallows
Place yogurt, whipped topping and pudding in large bowl and whisk together. Cover and refridgerate, til just before serving. then fold in strawberries, bananas and marshmallows and serve.